With over 40 years of experience in the restaurant industry, Red Seal Chef, Kevin Rowland will consult with you to design an incredible gourmet meal for your guests. Here is a sample of menus Ponderosa regularly prepares for their events.
WESTERN BUFFET DINNER
Salads & Appetizers:
| Entrees:
| Dessert:
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WESTERN BBQ BUFFET DINNER
$38.95 PER PERSON
Salads & Appetizers
| Entrees
| Dessert
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Ole Country Buffet Dinner
$38.95 per person
Salads & Appetizers
| Entrees
| Dessert
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*Gratuities for the event are not included but are much appreciated by our staff and kitchen team.